Gangotena House

In the center of the first city inscribed on the UNESCO World Heritage List, in a historic building there is an exclusive hotel permeated with the unique atmosphere of the old part of Quito. It is a perfect place to taste the famous Ecuadorian chocolate and walk along the cobbled streets lined with white houses with characteristic balconies. Here, guests will learn about the history of the region and learn a lot about the Inca Empire and the colonial period in the country's history. The estate where the hotel is located was rebuilt in 1924 by the Gangotena family, one of the most influential in the capital. It delights with elements referring to the art nouveau and art deco styles, beautiful mirrors, antiques, chandeliers and Egyptian marble in the corridors. The rooms are located on 3 floors and vary in size, but all are high and equipped with Art Deco furniture and elegant carpets. From the large windows of the restaurant you can look at the square. Saint Franciszek. The dishes served refer to the Ecuadorian culinary heritage. The hotel restaurant uses traditional cooking methods, and the recipes are created after consultation with local residents working in the fields who know the most about the flavors of the region. Meals are served with excellent wine from the collection prepared by sommeliers (over 100 varieties to choose from). It is worth visiting the beautiful Church of St. Francis and the monastery. The trip may be accompanied by a Franciscan monk who will take guests to the towers that are not normally open to tourists. A great idea is to use the Limpia Andina ritual. This ancient ceremony is conducted by an expert in traditional medicine who uses herbs and plants to remove bad energy from the body.